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MENU
FIRST CLASS RESTAURANT
1 CATEGORIE
DEAR GUEST!
WELCOME IN OUR RESTAURANT!
WE ARE READY TO PREPARE ALL KIND OF DISHES ACCORDING TO YOUR WISH, FROM THE RAW MATERIALS AT OUR DISPOSAL.
YOU ARE ABLE TO GET VERBAL OR WRITTEN INFORMATION FROM THE WAITERS, ABOUT THE ALLERGIC
AND INTOLERANT MATERIALS CONTAINED IN THE DISHES ON OUR MENU.
10 % SERVICE CHARGE IS INCLUDED
| Cold Appetizers: | |
| Smoked salmon with granberry cream | 3 000 Ft |
| Farmer’s plate green pepper, tomato | 1 800 Ft |
| Ceasar salad with chicken breast or with crayfish | 1 800 Ft |
| Tatarbeefsteak | 4 300 Ft |
| Soups: | |
| Goulashsoup „Alföld” style in Tureen served | 1 600 Ft |
| in Cup served | 800 Ft |
| Provincial meat broth in Tureen served | 1 600 Ft |
| in Cup served | 800 Ft |
| Turkey ragout soupin in Tureen served | 1 600 Ft |
| in Cup served | 800 Ft |
| French onion soup in Cup served | 800 Ft |
| Cold fruit soup with cherry | 800 Ft |
| Hot Appetizers: | |
| Toasted goose liver slices in salad bed | 3 700 Ft |
| Hortobágy Pancake | 800 Ft |
| Penne pasta with spinach, bacon and parmesan cheese | 1 400 Ft |
| Nuggets of chicken breast on salad bed with yogurt dressing | 2 000 Ft |
| Dishes from Fish: | |
| Catfishfillet with paprika sauce, dill-cottage cheese noodles | 3 200 Ft |
| Grilled tilapia fillet on creamed-garlic spinach bed, potato with dill | 3 200 Ft |
| Grilled Zanderfillet with dill- crab ragout | 3 900 Ft |
| Salmon steak with spiced butter with buttered potatoes ,broccol | 4 900 Ft |
| Offer for Vegetarian: | |
| Fitness salad | 1 300 Ft |
| Camembert fried in breadcrumbs with rice and blueberry jam | 1 800 Ft |
| Gratin broccoli with almond | 1 200 Ft |
| Grilled vegetables with garlic sauce | 1 400 Ft |
| Spiced Potato pancakes with carottes | 1 300 Ft |
| Gnocchi with cheese sauce | 2 300 Ft |
| Hungarian Dishes: | |
| Leg of duck with steamed apple and cabbage, mashed potato with onion | 3 900 Ft |
| Beefstew with pearl-shaped pasta | 2 500 Ft |
| Dishes from the Pan: | |
| Fried chicken leg (to bone) crisp parsley, potatoes | 2 500 Ft |
| Fillet of Pullet Breast with peach, cheese and rice | 2 800 Ft |
| Provincial stuffed Turkey Breast stuffed with spring onion and cheese, green salad, steak potato |
3 200 Ft |
| Fried goose liver with backed apple and mashed potatoes | 5 300 Ft |
| Fried Chicken breast in corn flakes with Indonesian wok vegetables curry ketchup |
3 000 Ft |
| Pork cutlets in ,,Sarlós” style, steak potato and salad with yogurt dressing | 3 200 Ft |
| Pork medallions rolled in bacon, with red wine mushroom sauce | 3 600 Ft |
| Pork steak garnished | 2 900 Ft |
| Pork rib with basil and tomato, grilled cheese, steak potato, rice and grilled vegetables |
3 700 Ft |
| Beefsteak with green pepper sauce | 5 300 Ft |
| Beefsteak „Rossini” style | 5 300 Ft |
| Dish of assorted meats for two Person in Puszta style with salad | 7 100 Ft |
| Salads: | |
| Crisp ice salad with yogurt dressing | 850 Ft |
| Cabbage salad | 550 Ft |
| Fresh Leavened cucumber | 700 Ft |
| Tomato salad | 850 Ft |
| Cucumber salad with sour cream | 850 Ft |
| Desserts: | |
| Delicacy of Somló | 1 000 Ft |
| Fruit with whipped-cream | 1 400 Ft |
| Gundel pancake | 1 200 Ft |
| Dream dessert of „Sarlós” | 1 400 Ft |
| Cheese: | |
| Cheese appetizers with apple and walnut | 2 000 Ft |
Download menu |
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| We reserve the right to make changes. You can request information from our contact details. | |